Pt Leo Estate
If you’re wondering where we go to enjoy some of the finest food, artistic sculptures and uninterrupted views on the Mornington Peninsula it’s Pt. Leo Estate.
Pure Peninsula Honey
Since 1996, Pure Peninsula Honey has been a steadfast part of the Mornington Peninsula, embodying the spirit of local craftsmanship and the delicate art of beekeeping. What started as a humble hobby for apiaris...
Rocky Creek Strawberry Farm
Nestled into the verdant hills of Main Ridge amid volcanic soil and with perfect climatic conditions, lies 300 acres of strawberry fields – Sunny Ridge Strawberry Farm. First settled by Pietro Gallace, father of current owner, Mick – Pietro planted apples, but soon discovered that the conditions in the area were perfectly suited for strawberries.
Yabby Lake Vineyard
There’s nothing we love more than getting off the beaten track. Yabby Lake, is one of these destinations - frequented by many, yet passed by even more as they approach the Balnarring exit (off the Peninsula Link).
Red Hill Truffles
It’s a sunny, chilly autumn afternoon and Jenny McAuley of Red Hill Truffles is preparing for the busiest season of the truffle calendar. ”The truffle season starts at the beginning of June and runs for 12 weeks,” explains Jenny. “The truffle starts growing in the ground in the first week of December and it takes until the first of June to grow and ripen. The fungus grows on the root of tree, and the tree likes the fungus because the fungus kills the grass around the tree that competes with it for the sugar, water and elements it needs to thrive.
Vulcano Gelato
In 2008, Vulcano Gelato opened in Rye with the single hearted aim of improving the quality and taste of the universally loved authentic Italian gelato and granita. From our perspective, gelato is the prefect buffer; there’s such an emotional response when you even think of it & when you combine it with the Rye Pier, bay beach & carnival it becomes a powerful combination. We love gelato & we love Vulcano Gelato, we love Rye & we love that they’re all on the Pen.
Essence Food for the Soul
When chef husband and wife team Jim and Melanie Houston got married at the Portsea Hotel, little did they know that 10 years later they would buy a business across the road from the Portsea Hotel and live in it with their three children for the best part of a year. That business is now known as Essence Food for the Soul. As chefs, life for Jim and Melanie was busy, particularly with three young children. The long hours took a strain, and they were ready to make a lifestyle change within the food industry. Sometimes everything falls into place and you find the ideal scenario, and this wholesale food business was perfect for the chef team. Essence Food for the Soul is all about the best quality produce made into delicious, heat and serve meals that help the time poor to eat well.
Chief’s Son Distillery
The journey began modestly in 2013 when Stuart and Naomi McIntosh initiated a pilot project. After three successful years, the distillery produced its first commercial single malt whisky, solidifying its place in the Mornington Peninsula's vibrant artisan community. The McIntosh name—Mhic an Tòisich in Gaelic—translates to ‘Son of the Chief,’ a title earned over nine centuries ago. It's a name that embodies loyalty, a generational love for whisky, and the Scottish roots that continue to influence their craft.
Ripe ‘N’ Ready Cherry Farm
Nothing says Christmas time in Australia like a big bowl of summer-scented cherries. There is a unique quality to the soil of the Mornington Peninsula, which, along with the cool climate allows the cherries and berries of this region to flourish.
Barmah Park Vineyard
Barmah Park is a stone's throw from Mornington, just off the Moorooduc Hwy. Come here to warm up beside their log fire and unwind with the help of stunning rural vineyard views, fine food, wine and friendly service. What was a working cattle farm is now an acclaimed restaurant with a spacious dining room - graced with natural light and a rustic cellar door. There is something for everyone with their modern Australian menu that reflects seasonal moods.
Cibo Deli
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Inside this green-and-white store is a selection of mouth-watering products and foods along with Italian Wine, Beer, Spirits, and Liquor. Cibo Deli Mt Martha is like 'Little Italy', only it's in the heart of Mount Martha's thriving Lochiel Avenue Strip. This upmarket Italian-style deli and grocer has a supreme collection of premium imported Italian and locally sourced foods. Their mission is to provide you with the most delicious epicurean treats for cooking, eating and entertaining.
Hawkes Farm
Hawkes Farm and farmgate store is not only famous for selling their own farm grown product in Boneo, but also a wide range of fruit, vegetables and other gourmet products. For many, it's a one-stop shop for their pantry needs. Best of all, their food truck is open on the weekends cooking their famous thrice cooked hot chips - hand-cut from their own potatoes grown on the farm. The veggie patch is the perfect place to sit and enjoy their delicious coffee & treats, and kids will love their 1970s Farmall tractor that takes pride of place.