Indulge in a refined Easter celebration at The Continental with our exclusive Easter Sunday High Tea in The Grand Ballroom.

Experience a special edition of our beloved High Tea of the Sea, featuring seasonal delights, handcrafted pastries, and a touch of Easter magic.

Savour an elegant spread of four savoury and four sweet house-made delicacies, expertly crafted by our in-house French pastry chefs.

Enjoy a curated selection of Yugen teas, barista coffee and a glass of sparkling on arrival as you delight in indulgent Easter treats, including freshly baked hot cross buns.

Set against the backdrop of refined coastal elegance, this one-day-only experience is not to be missed. Secure your place now for a truly memorable Easter celebration.