9 March 2019, 9:00 AM to 10 March 2019, 5:00 PM
Celebrate The Digger’s Club’s homegrown harvest at the home of heirloom seeds and taste-test winners.
Be inspired to grow your own food and flowers at free mini workshops and garden tours. Trial the taste-test winners and enjoy lunch on the pool lawn overlooking the garden from a special menu of fresh produce provided by our Fork to Fork restaurant.
You can also explore the new Heronswood Gallery, celebrating the incredible art of the seed, and free children’s activities will run from 11:00am to 2:00pm on each day.
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