Lilliens Gluten Free Cakes
Meet Lillien, the genius behind Lilliens Gluten Free Cakes where gluten-free baking goes from amazing to award-winning. No mass production here — just pure passion and a whole lot of love, one cake at a time.
Vulcano Gelato
In 2008, Vulcano Gelato opened in Rye with the single hearted aim of improving the quality and taste of the universally loved authentic Italian gelato and granita. From our perspective, gelato is the prefect buffer; there’s such an emotional response when you even think of it & when you combine it with the Rye Pier, bay beach & carnival it becomes a powerful combination. We love gelato & we love Vulcano Gelato, we love Rye & we love that they’re all on the Pen.
Pier St Kitchen Catering
For those like to party at home, Pier Street Kitchen does catering like no other – very easy to prep at home, minimum maintenance, maximum deliciousness. Packages, finger food and little extras can include falafel and arancini balls, sausage rolls, lamb kofta, meatballs, classic bruschetta, crispy pork sliders, sweet treats, cakes and more...
Johnny Ripe
Best pies ever, best sausage rolls in Melbourne, such delicious pastry, so much deliciousness crammed into one store – these are not our words but words of the many patrons that visit or seek Johnny Ripe products.
Simple food, cooked well!
It’s about the little things that make a big difference, and it’s all on display when you find your way to The Red Hill Kitchen at Flinders.