Main Ridge Dairy is the epitome of local produce. Visitors to Bess and Damien Noxon’s farmhouse cheese factory can taste products made onsite with milk from around 400 free range goat’s on the 130 acre property.
It’s summertime at Main Ridge Dairy, the season for their award winning hard cheeses - called Caprinella & Capony. This time of year the milk volume from the goats generally drops as feed hardens. Like all things from this award winning dairy, good planning and care prevails and due to the great cut of silage this year (harvested on the farm) the girls are well fed through summer which keeps them happy.
Springtime visitors to Main Ridge Dairy take note! Goats are kidding and all the new kids are in the paddock in front of the Cheesery - it’s here you’ll have a birds eye view of the frolicking. Whilst you’re doing that, why not enjoy a fresh coffee and treat or taste award winning cheese products made with love on site with a glass of locally produced wine.