Famous Condiments

Summer for Kathy and Bernie from The Red Hill Kitchen in Flinders means: harvesting potatoes, rhubarb, garlic & zucchinis. Planting corn, beans, pumpkins & tying up the tomatoes! It also means keeping busy servicing their many customers who serve their famous condiments on the peninsula and tucking into the beautiful array of foods they put through winter which include olives, salami, preserved lemons etc.

Artisanal Workmanship

Owners Lana and Ben Smith have created a beautiful store sprinkled with uptown homewares made by artists and craftspeople around Australia that have inspired them. Yes they actually know the people behind the brands! Some are unique, some are eclectic and we’re sure you would agree that most would belong in your home. The main point of difference with The Artisan Storeroom is the quality hardwood furniture on display; made with recycled, reclaimed and milled Australian timbers and steel - all made by hand, with sweat in Ben’s manshed.

Sunny Ridge Strawberry Farm in Summer

What does summer mean to the people who work or visit Sunny Ridge Strawberry Farm? If you could bottle the excitement an adult or child has when they first lay their eyes on fresh season berries & fruit at the farmgate you could power the world with happiness.

Olieve & Olie

It’s the caring people that change the world - the ones that want to improve things. Jude and Sarah are the people we’re talking about - the driving force behind Olieve & Olie, a hand made soap and olive oil skin care range originally started in their studio in St. Andrews Beach and now located at a purpose built production facility in the heart of Rosebud West.

Rare Hare Preview Dinners

The first of two preview dinners commences in collaboration with Mornington Peninsula Brewery and Commonfolk Coffee. Highlights include five rounds of brews and chews, with dishes like snapper crudo, wood roasted prawns, and lamb shoulder, all served with select MP hops.

Little Rebel Roastery

For Little Rebel, it’s all about the coffee. A boutique coffee roaster, Little Rebel wholesales their lovingly hand roasted coffee beans to cafés around Melbourne and the Mornington Peninsula who understand and care about the coffee they offer their customers. They offer a number of key blends that have been created with passion to offer flavour and elegance.

Georgie Bass

Welcome to Georgie Bass, the latest food experience in the heart of Flinders that combines a café & cookery. Inspiration for the name comes from George Bass, the legendary sailor who accompanied his good friend Matthew Flinders when they were charting Bass Strait to Tasmania.

Classic Hinterland

What can we tell you about the Cellar and Pantry? Well for starters this is a place people come from near and afar to enjoy. You can eat in, take out or take home a delectable array of local fresh produce, local and imported deli or cellar items home. Either way it is worthy of your time. On the busiest of days you’ll order coffee and something scrumptious to eat at the window, you’ll go inside to forage for pantry items to take home until your name is called out whereby you’ll stop everything to find a seat on the iconic deck to enjoy the moment. If there aren’t any?