10 March 2019, 12:00 PM to 10 March 2019, 3:00 PMPeninsula Piers and Pinots will be held on 10 March 2019 at Flinders Foreshore from 12-3pm. Around twenty Mornington Peninsula vignerons will showcase mariti...
Celebrate Valentines day with a 6 course degustation in our chefs hatted restaurant.
Head Chef Adam Beckett will guide you on a culinary journey through the season and the Mornington Peninsula.
$145pp including a glass of Champagne Pol Roger and a rose for your loved one.
Sam Coverdale believes he has the best job in the world. It’s part agriculture, part science, part marketing, part creativity and part wine decanter full of heart.
Join Miguel Maestre as he collaborates with the kitchen at Trofeo Estate for the first in a series of seasonal dinners. For the first in the series, Miguel's Winter Wine Feast, he will create a 5 course seasonal feast, matched to our terracotta wines.
Steak nights are back at Trofeo Estate! Every Friday and Saturday night in June enjoy a glass of Trofeo Estate wine and grass fed sirlion fillet for $35
It’s a good thing the name reminds you where you are because once you settle in at Lindenderry at Red Hill you may well lose yourself in this picturesque, European-style luxury estate.
Each month, Trofeo Estate, transforms its beautiful restaurant into a unique cinema experience. Cine, Wine and Dine is dinner and a movie with a twist! Set in the original 1930's building, join us for our a la carte dinner, then enjoy a movie and dessert on us. Dinner service starts at 6pm, movie starts 8.30pm.
Max's May Mushroom Meander Join MP Experience and chef Max Paganoni, of award-winning restaurant Max's at Red Hill Estate, as we celebrate the mysterious mushroom. Includes mushroom meander, 2 course a la carte lunch and glass of estate wine.
$100 | Duration: 4 Hours (approx.)
Explore the contemporary art collection at Yabby Lake Vineyard, on a special behind-the-scenes Art and Winery Tour led by Paul Barfoot, curator of the collection.
Drawing on a range of mediums, from large-scale sculpture to photographic works, ceramics, paintings and new media, the tour will conclude with a convivial wine tasting and discussion with Paul and the Yabby Lake team. Places are strictly limited and prior bookings essential.
Chef Phil Wood showcases Mornington produce at this spectacular venue. Pt. Leo Estate is situated on Victoria's pristine Mornington Peninsula. The property lies on the eastern side of the Peninsula with views over of Western Port Bay and Phillip Island.
If the love of adventure is in your blood then seek out Merricks Cottage for your next holiday on the Mornington Peninsula. This chic, contemporary two-bedroom cottage, will transform your vibe from the moment you enter its gate and gardens. Situated between Red Hill and Merricks Beach you’ll be within walking distance to some of the most iconic experiences in the region.
There’s a buzz in the air in the Mornington Peninsula, and it comes in the form of a contemporary cutting edge designer hotel, formal restaurant, smart bar, casual dining experience and cellar door. The name is Jackalope – and it’s the new home of Willow Creek Vineyard Wines. So what is a Jackalope? A Jackalope is a mythical North American folklore character – a rabbit with antlers – and this mythical symbol has been brought to life with a breathtaking sculpture by Emily Floyd, a Melbourne artist who is most famous for The Bird and the Worm on Eastlink. This seven-metre magnificent Jackalope sculpture proudly sits in the forecourt of the property. Extraordinary, contemporary and bold, the Jackalope property is indeed a unique environment from a design point of view. There is so much more to cover, but the focus of this postcard is Rare Hare - a casual environment, with a food offering that is generous, honest and great value.