South Beach Project

Food & Drink
Beach, Cafe, Children, Coffee, Eat, Events, Family, Food, Kitchen, Local, Love the Pen, Mornington Peninsula, Restaurant, South Beach Project, Swim, Village, Volpino, Walk, Weddings, Weekend, Wine
Going out for a brunch of avocado on toast and a perfectly brewed flat white is a weekend ritual for many down Mt Martha way but the eclectic menu also includes dishes such as Fried Noodle Omelette, Mexican Grain Salad, Cauliflower Cous Cous & Korean Fried Chicken Burgers. As a region, we are spoiled for choice when it comes to exceptional cafes and South Beach Project fits neatly into this bracket.

Red Hill Lavender Farm and Cafe

Farmgates, Food & Drink, Retreat
Accommodation, Cafe, Coffee, Distillery, Farm, Farmgate, Farmhouse, Food, Johnny Ripe, Lavender, Lavender Farm, Love the Pen, lunch, picnic, Pies, Products, Red Hill, Walk, Weding, Weekend, Wellbeing, Wine
One place, three offerings, five senses all engaged in a wonderful environment for relaxation, stimulation and renewal is how we best describe the Red Hill Lavender Farm and Distillery. The beautiful farmhouse ...

JimmyRum Distillery

Distillers, Food & Drink
Bar, Beer, Chicken Ribs, Croquettes, Distillery, Dog Friendly, Drinks, dromana, Food, Friday, Garden, James McPherson, Jimmy Rum Distillery, Mornington Peninsula, Pork Belly, Rum, Saganaki, Snacks, Steak Night, Wine
Located in the bustling commercial district of Dromana, Jimmy Rum Distillery stands out as a unique gem. It's not just a haven for rum enthusiasts but a place that offers a unique blend of culinary delights, spirited beverages, and a lively yet laid-back atmosphere. As the first dedicated craft rum distillery in Victoria, it's a testament to the passion and creativity of its founder, James McPherson, fondly known as Jimmy.

Alatonero

Food & Drink
Alatonero, Beach, Coffee, Family, Food, Friends, greek, Kitchen, Local, lunch, McCrae, Mornington Peninsula, Restaurant, Saltwater, Wedding, Weekend, Wine
A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.