Alatonero

A long-term love affair with Santorini, and a passion for Greek food, has brought a new culinary vibe to the Mornington Peninsula. Across the road from the McCrae lighthouse (at what was The Pavilion), Alatonero is giving diners the opportunity to enjoy well known and much loved Greek delicacies. With an impressive resume in the food world, and with energy and drive to burn, Jacqui Poulier found the perfect location for her new venture, where she has brought to life her love of food, cooking, people and stories. The restaurant is light, bright, open and airy with a fresh sea breeze that drifts through the open plan dining area.

Winter Wine Fest

In exciting news, the Winter Wine Weekend is back in 2022, starting on Saturday 11 June at Red Hill Reserve, so come and embrace the comforts of winter and wrap yourself in a festival of wine. Explore the wines from 40 Mornington Peninsula wineries exhibiting over 150 premium wines in one place at one time, highlighting the incredible diversity in wine resulting from the climate and terroir unique to the region.